Nov 21, 2024 · Follow these guidelines from FoodSafety.gov for safe minimum internal temperatures and rest times for meat, poultry, seafood, and other cooked foods.

Dec 23, 2024 · Find the temperatures our test kitchen recommends for different types of meat. We include the internal temperature for chicken, turkey, beef, pork, and lamb plus why resting meat after …

Mar 18, 2024 · The following chart includes temperatures for meat, poultry, seafood, eggs, casseroles, and leftovers.

Apr 14, 2025 · Cook all food to these minimum internal temperatures, as measured with a food thermometer, before removing food from the heat source. For reasons of personal preference, …

Jul 2, 2025 · The meat cooking temperature chart recommends 165°F for chicken, 145°F for pork, 130–160°F for beef, and 135–160°F for lamb, ensuring safe, juicy results.

Mar 9, 2023 · From ensuring it is safe to eat to achieving the perfect texture, meat temperatures can make all the difference. Here is a complete guide to meat temperatures with the chart to print off and …

Aug 19, 2025 · With this Meat Temperature Chart and a digital thermometer, you can confidently prepare any protein—from weeknight chicken dinners to holiday hams and steaks.

Jun 25, 2024 · Per the USDA, the safe cooking temperature for all poultry products is 165 F. For white meat, you can remove the poultry from the heat at 160 F. The temperature will continue to rise even …

Nov 29, 2022 · Making sure your meat is properly cooked is essential to cooking safe and delicious recipes at home. Here you will find a free printable chart, along with lots of extra tips and info, so you …

Jun 3, 2025 · Complete temperature guide for every protein: beef, pork, lamb, poultry, seafood + printable kitchen chart.