3 days ago · New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and …

What to Cook This Week Weekly recipe suggestions from Sam Sifton, the Five Weeknight Dishes newsletter and NYT Cooking editors.

To celebrate Cooking’s first anniversary, we pulled together the recipes our readers loved to save the most over the last year.

Browse our Dinner Recipes collections by the editors of NYT Cooking.

Apr 16, 2025 · Season the chicken breasts with salt and pepper and add to the saucepan. Cover and poach the chicken until the centers are barely opaque, 15 to 25 minutes, turning the chicken over …

Dec 2, 2025 · Turkey cooked too fast and was kind of tough. Too salty as well. I still wet brined my turkey overnight. Mostly I used the recipe to for the cooking, vs seasoning aspects. It turned out …

Since Jan. 1, we have published more than 400 new recipes (phew!), and our readers have enjoyed cooking and eating all of them. Here are the dishes they've loved the most.

Nov 17, 2025 · Step 3 Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken. Scatter the onion slices around the chicken. (See Tip for cooking instructions if you'd like …

For the 10th anniversary of NYT Cooking, we've collected recipes that racked up five-star ratings, topped our charts and went viral — plus a few that lit up the comments section.

100 Easy Recipes for Your 2025 Summer Cooking Bucket List We pulled together our easiest, dreamiest summer recipes — salads, desserts, easy dinners, grilling and no-cook meals — so you …