Cake mixes have long been the secret to effortless desserts. With the right amount of add-ins, you can make them taste just like homemade.

White as a Sunday glove, coconut is the doyenne of Southern layer cakes, a masterpiece of home cookery that has crowned dining room sideboards for more than a hundred years. This towering four-layer ...

Ramadan, Lunar New Year and Purim recipes from New Orleans chefs Alon Shaya, Andrew Lu, Anh Luu, Hao Gong and Hilmi ...

This cake mix gingerbread loaf is an easy gingerbread loaf cake made with a box of cake mix, molasses, warm spices, and a simple cream cheese frosting. It has a tender crumb and rich molasses flavor, ...

Here are three recipes to help you say goodbye to Savage’s Bakery and Deli. This recipe shared by The News in 1995 yields 18 ...

Go beyond just the classics like chocolate chip with our collection of the most popular types of cookies, and recipes for how ...

Ree's #1 tip: Don't overmix.

You can make this mix into banana bread or banana muffins, and add mix-ins to your heart’s content. Walnuts, chocolate chips, ...