Children who consumed the least amounts of seafood at 7-years-old were likely to be less 'prosocial' at ages 7 and 9 years than those who regularly consumed seafood, according to a new study.
In an article published in Nature Reviews Psychology, scientists have discussed key factors associated with the development of prosocial behaviors in children and childhood adversities that can ...
Many parents see the task of parenting as transforming a crying, hungry, wild little child into a civilized being—like them, of course. Actually, the exact opposite is true. Much recent research is ...
UNIVERSITY PARK, Pa. — Sleep can affect a child’s attitude and behavior, as many parents can attest, but a consistent bedtime may be more influential than sleep quality or duration, according to a new ...
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