Our ube cake has two fluffy ube cake layers sandwiching an ube jam, and everything is frosted in ube Swiss meringue ...

While French toast with a drizzle of syrup or a sprinkle of powdered sugar is a tasty breakfast on its own, you can level up its flavor and appearance by stuffing it with an interesting filling — and ...

One of my favorite dessert flavors is ube (purple yam). Its unique, vanilla-like, and slightly earthy flavor works perfectly in many not-too-sweet desserts like ube tiramisu and ube ice cream. So, of ...

Ube is a starchy root vegetable native to the Philippines. It's used in recipes more often than eaten on its own, so you may not be aware of what it actually looks like. Growing up in the Philippines, ...

THE ONLY RULE when making ube halaya in my Filipino family: If you’re snagging a bite, you’d better stir. The bubbling, electric-purple jam must be mixed steadily for nearly an hour on the stovetop.

Starbucks is heading into this year's spring lineup with a colorful display of drinks, one of which makes use of this iconic Filipino flavor to great effect.