In Indian kitchen haldi or turmeric is considered as an important spice, after all, no savoury dish is complete without it. It is also considered as an auspicious spice, which is used in many ...

Kastur haldi is known for its potent aromatic properties and distinct non-staining nature, which makes it highly desirable for cosmetic and medicinal use. Bitter in taste, it is highly valued in ...

Turmeric (haldi): This dried root is a natural anti-septic and anti-inflammatory, hence an effective home remedy for small cuts, wounds and arthritis. Turmeric is being researched widely for its ...

Haldi, also known as turmeric, sits bright on Indian kitchen shelves. It is not just because of its bright yellow color but also because of its nutrient profile in all forms—knobbly fresh rhizome, sun ...

Turmeric can help relieve osteoarthritis and rheumatoid arthritis symptoms like pain, joint stiffness, and inflammation. A study from 2021, which looked at 539 patients with rheumatoid arthritis, ...

The Indian nighttime ritual of drinking haldi doodh has continued for a long period of time as Ayurvedic tradition suggests it boosts immunity, aids digestion, reduces inflammation and promotes ...

Turmeric is known to be anti-inflammatory and has antioxidant properties, improves digestion, boosts immunity, and also supports your heart health and keeps away skin issues, just because of the ...

Haldi achaar is an old, tried and tested addition to your winter pantry. Fresh turmeric with its an unmistakable warm, earthy taste. It is just as famous for its natural anti-inflammatory and ...

If you've grown up in an Indian family, chances are you have been handed a warm glass of haldi doodh whenever you were sick, injured, or just feeling low. And while we may have rolled our eyes as kids ...