Cover the turkey with foil during most of the cooking time to prevent it from drying out. Remove the foil towards the end of the cooking time for the skin to crisp up. Allow the turkey to rest under ...
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I asked 6 chefs if you should use foil when cooking turkey — they said the same thing
We all know aluminum foil is a great tool in the kitchen, whether it's to keep pans from becoming stuck with burnt-on food or to keep in flavor and moisture when baking certain ingredients. But does ...
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