The savory-sweet sauce and glaze is your ticket to quick and flavorful weeknight dinners. Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks.

What is teriyaki? It depends on whom you ask. First, I asked chef Shota Nakajima of Taku Seattle and Kōbo Pizza. “‘Teri’ means glazed. ‘Yaki’ means grilled,” he said on a phone call during a recent ...

Make this five-star recipe for Seattle-style chicken teriyaki, or make the sauce to gloss over whatever you’d like. By Sam Sifton Sujan Shrestha’s chicken teriyaki, adapted by John T.

Indulge in the tantalizing flavors of Teriyaki Chicken with Rice and Seaweed Salad, a delightful dish brought to you by Chef Bryan Woolley. With succulent chicken thighs glazed in a savory teriyaki ...

Teriyaki Sesame Chicken is a flavorful dish made with crispy chicken coated in a sweet and savory teriyaki glaze. Soy sauce, ...

Sweet, salty, sticky teriyaki chicken is perfect for dinner any night of the week. For the quickest weeknight meal, pick up pre-sliced boneless skinless chicken thighs (skinless chicken breasts will ...

In Season 17 of Cook’s Country, Chef Bryan Roof visited the Emerald City and grilled up Seattle Chicken Teriyaki as part of an episode inspired by recipes brought to the region by Japanese immigrants.