The short answer is that the name “pancake syrup” can apply to any kind of sweetened syrup, with the most common kind made from corn syrup mixed with natural or artificial flavors. The sugar-free ...

Traditional syrup is processed and high in added sugars, which may increase the risk of chronic health conditions when consumed frequently. Alternatives such as pure maple syrup, fresh fruit, nut ...

Add Yahoo as a preferred source to see more of our stories on Google. There was always a bottle of maple syrup on hand in my childhood Canadian home. That stereotype—about Canadians loving maple syrup ...

Traditional maple syrup might be the classic pancake topping, but exploring alternatives can transform your breakfast into a more nutritious and exciting meal. These seven substitutes offer unique ...

I've never given much thought to the different varieties of pancake syrup at the grocery store — I typically grab whatever's on sale. If I'm feeling fancy, maybe I'll get a butter-flavored variety.