24M, the battery start-up headquartered in Cambridge, Mass., which developed a novel SemiSolid electrode manufacturing process, goes from the pilot phase to commercialization together with Kyocera.

Quality by design, in-vitro release testing, and modern analytical methods are improving understanding and control of these complex formulations. Years ago, when excipients were called “fillers” or ...

To gel or not — that's the latest debate among electric vehicle battery developers. Long seen as the holy grail for EVs, automakers and suppliers are spending heavily on solid-state battery technology ...

CAMBRIDGE, Mass.--(BUSINESS WIRE)--24M today announced that its technology license and joint development partner, Kyocera Corporation, aims to double its production capacity for 24M SemiSolid™ lithium ...

Company Emerges from Stealth with $50M in Private Capital and a Revolutionary New Technology That Will Slash Today’s Lithium-Ion Battery Costs by 50% CAMBRIDGE, Mass.--(BUSINESS WIRE)--Today, 24M ...

TOKYO -- Japanese trading house Itochu has become the top shareholder in an American company specializing in "semisolid" battery technology, which has the potential to slash manufacturing costs while ...

24M, the battery start-up headquartered in Cambridge, Mass., announced first delivery of a commercially viable, high energy density lithium-ion cells - the SemiSolid lithium-ion battery design - to an ...

The Japanese electronics giant is offering a new cell architecture developed by battery start-up 24M, in the U.S., which significantly improves battery economics. Kyocera will be the first company to ...

While still using conventional lithium-ion raw materials, 24M’s technology is said to reduce the number of steps required to manufacture battery cells and thereby the cost by up to 40%. The US company ...

Semisolid oral preparations (Avaleha) are used in Ayurvedic therapeutics. The problems with these preparations include a bitter taste and the use of a sugar base. Here, we aimed to modify the ...

Objective: To investigate whether addition of modified guar gum (GG) to a low-energy semisolid meal might be effective on appetite by modifying the response of blood glucose and other blood parameters ...