You could call tinola a chicken soup, but that is just a literal description for a dish that, in the Philippines, is more like a form of medicine. The writer Jill Damatac remembers her lola ...

Built around the tang of tamarind, this classic soup adapts easily to whatever you have on hand — whether you’re simmering ...

Tinola, a comforting Filipino soup seasoned with plenty of ginger and garlic, has countless variations throughout the Philippines. The soup calls for malunggay leaves (aka moringa), which can be found ...

Learn how to make Sinigang, the most comforting Filipino soup. The recipe includes protein and green vegetables, such as green beans and kale.

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A hekka dish by Brittany Soga was the runner-up and will also be formulated for serving at 7-Eleven stores. “This is the comfort food I ate as a kid,” he said. He started his recipe with the memory of ...

Chicken sopas is a chunky macaroni soup that's traditionally eaten in the Philippines. It also happens to remind me of my childhood, as my parents often made it while I was growing up. As a ...

Auntie’s has a brand new bag. Since it opened three years ago, Auntie’s has been an ever-evolving home to Filipino food and meticulously crafted tiki cocktails — moving from Virginia Beach to Norfolk, ...

When Mark Mendoza — who goes by Macky — was planning out the menu for Swabe, the food truck he opened in Elmhurst at the end of the summer, he knew he’d need to include the Filipino soup chao long ...

The gingery, sweet heat of chicken tinola rewards patience. By Ligaya Mishan Credit...Linda Xiao for The New York Times. Food stylist: Monica Pierini. Prop stylist: Sophia Eleni Pappas. The first time ...