Before humans can benefit from new drug therapies and nutritional additives, scientists test their safety and efficacy in animals, typically mice and rats. But, as much as they've done for biomedical ...

As the United States swine industry shifts toward improving gut health in newly weaned pigs to decrease mortality rates, a Kansas State University student is studying ways to incorporate low acid ...

Fiber is increasingly being added to pig diets, but digestion of fiber in pigs is inefficient and poorly understood. In a new study from the University of Illinois, scientists pinpoint the locations ...