Morning Overview on MSN
Why ice is slippery may finally be solved after decades of debate
For more than 200 years, scientists have argued about a deceptively simple question: why does a sheet of frozen water let us ...
We all know that ice chills and dilutes our drinks, but let’s take a scientific look at how it can affect taste and texture. Camper English is a San Francisco-based cocktails and spirits writer and ...
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