Fresh fruit, when served with a variety of cheeses, is a great way to either begin or finish a meal. This sweet and salty platter is crowned with a drizzling of extra virgin olive oil and either ...

This Christmas fruit platter is a simple yet festive way to add a pop of color to your holiday table. It’s quick to assemble, and since it’s shaped like a Christmas tree, it makes a beautiful ...

Temperatures have topped the thermostats of late. These are the days, be it a worknight, or a lazy weekend spent in the garden, that all I crave is cool and refreshing fruit. Paired with a few staples ...

Craving something fresh led to a thoughtfully prepared fruit platter made with a variety of seasonal fruits. This video highlights simple preparation ideas and presentation tips that make fruit more ...

Preheat the oven to 425°. Spread the hazelnuts in a pie plate and toast for 7 to 10 minutes, until golden. Transfer to a kitchen towel and rub off the skins. Let cool, then coarsely chop. On a large ...

In today’s Chef’s Quick Tip, Katie Conti from Skosh Palette teaches Tina Redwine how to make a decorative fruit platter.

Add Yahoo as a preferred source to see more of our stories on Google. fruit plate with dip - Miriam Hahn/Tasting Table If you want to elevate a fruit plate, adding a creamy bowl of fruit dip will ...