As the official start of summer approaches, federal officials are warning Americans to take extra precautions when eating oysters and clams to avoid a potentially deadly illness known as paralytic ...
The California Department of Fish & Wildlife recently issued a warning against consuming sport-taken bivalve shellfish from Santa Barbara County. The species include sport-harvested mussels, clams or ...
As untold numbers of sea mammals and birds suffer and die from exposure to toxic algal blooms along California coastlines, including Orange County, state officials urge residents to exercise caution ...
California health officials are urging residents to avoid eating shellfish harvested recreationally from the coast due to the toxic algae bloom that is poisoning sea life. The California Department of ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. PORTLAND, Ore. (AP) — The U.S. Food and Drug ...
Seafood may lead to a longer, healthier life, thanks to its rich combination of nutrients. "The zinc, vitamin B12, and omega-3 fats in fish and shellfish reduce inflammation and promote healthy aging, ...
Seafood can be a delicious treat, unless it's gone bad. The difference between a great catch and a questionable one often comes down to a few easy-to-spot details. With help from chefs, fishmongers, ...
As red tides continue to impact the West and South coasts, the DFFE urges the public to avoid consuming shellfish and ...
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