PERU — Last March, when shoppers were stripping grocery store shelves and traffic to his website had plummeted, Chef Curtiss Hemm launched free, virtual cooking classes that did more than teach people ...

Ají de gallina is a creamy chicken stew thickened with bread and nuts, while papa a la huancaína features boiled potatoes ...

Olenka Orjeda of Santa Rosa made it her mission to bring her native country’s authentic, home cooking to the North Bay with pop-up dinners, private parties and cooking classes. When it comes to ...

Maiz Concha Chulpi. Rocoto sauce. Aji Panca. Aji Mirasol. All are foods I learned about at Luis Pagan’s recent cooking class at Chefs. Pagan is the chef/owner of Restaurante Sabores del Peru, 2536 S.

Thanks to its geographical location, Peru has the privilege of having numerous climates and ecological niches where many crops have adapted and developed. With these natural ingredients, regional ...