I love my spice cabinet. Unlike many people, I take pleasure in organizing it and keeping it constantly filled with new versions of old favorites (like specific chile powders) and some surprises that ...

Add Yahoo as a preferred source to see more of our stories on Google. More than 15 years ago, Jyoti began teaching cooking classes in her Kansas City home, welcoming students of all ages. More than ...

You shouldn't have to go to an Indian restaurant to enjoy the fabulous flavors of Indian food, says Bal Arneson. That's one reason the Punjab-born cookbook author wroteEveryday Indian: 100 Fast, Fresh ...

Fusion is just the right term if you want the warmth of Indian food but with global aesthetics. By combining local spices with international skills, these cuisines feel both comforting and adventurous ...

Café Amudham blends authentic South Indian cuisine with modern design, expanding across Bengaluru and Delhi.